Dessert Spots in Barcelona

Venture into La Besnéta, a haven for vegans and non-vegans alike, nestled in Gràcia. Besides an array of cakes, discover glass jars brimming with various delights. Their Dark Forest cake is a chocolate and Marcona almond fantasy, delicately sweet, guiding you to a euphoric state. Don't miss out on their lemon pie, it's highly praised.

At Casa Vives, the berry millefeuille reigns supreme, a sweet treasure waiting to be discovered. Layers of crunchy filo dough, homemade raspberry jam, and cream construct this classic dessert. A cascade of fresh berries tops it off, a harmonious blend of tart and sweet, reminiscent of cherished Sunday dinners.

Eschew the ordinary and embrace the extraordinary doughnuts at La Donutería. Among their diverse flavors, the dulce de leche with almonds, cocoa, and Maldon sea salt stands unparalleled. These dense, scrumptious circles of joy are a sweet invitation to the Sant Antoni neighborhood, promising a delightful sugar rush.

Step into Kurimu, where traditional Italian ice cream meets Japanese finesse. Dive into a realm of creamy delights with flavors like cherry, 'umeboshi' (Japanese plum), and the remarkable black sesame. A visit to Kurimu is a creamy voyage to Asia, right in the heart of Barcelona.

Embark on a sweet adventure at La Petita de la Gran with the ‘Agramunt’ cake, a rich dance of dark chocolate mousse, almond praline mousse, and a chocolate crumble base. The creations here are a gateway to pleasure, promising to satiate your sweet cravings with high-quality ingredients.