Advisors Recommend

A tiny place that charms you with its care and thoughtfulness. You can call it a brunch restaurant or a home-comfort type of café with great coffee. I like that they do not just have any vegan and vegetarian options; they have a lot of them. So, you really have something to choose from. They make their own pastry. My favorites are pau au chocolate and light and delicious macaroons. Plus, an extra good thing: unlike most coffee shops, they open early on the weekends, at 8:30. So, it is a good place to stop by on Sunday morning before heading into the city.

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