Advisors Recommend

It is a small pizza joint in El Putxet i el Farró district. They sell delicious slow-fermentation pizza. Great that it is in square pieces which allows you to try many flavors at once. I recommend trying their pizza with pumpkin cream, sobrasada (Mallorcan spicy sausage) and gorgonzola cheese. The place is tiny: so, it is better to order to take away.